This is a variation of Oyakodon. Oyakodon is a Japanese rice bowl dish with chicken, egg and onion which are simmered in Japanese broth and served over rice. "Oyako" means "parent and child" and Oyakodon has chicken and egg. This variation is with Teriyaki chicken and Japanese scramble egg. They are served over rice with green onion and sprinkled with Sansho (Japanese pepper).
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